GREEN SUPERFOOD!
Dark green leafy vegetables are among the most nutrition-rich foods. They are dense with vitamins, minerals and phytonutrients, a large group of plant chemicals that have strong beneficial effects on […]
Search results
95 Results for nutrition
Rodale Institute’s Farm to Healthcare Immersion Attracted Leaders from Across North America’s Health Systems
Rodale Institute, a prestigious agricultural research and education nonprofit, recently held its Farm to Healthcare Immersion at St. Luke’s University Health Network. The conference, which is part of the Institute’s […]
Rodale Institute Announces First Regenerative Healthcare Conference
For the first time, Rodale Institute has announced it will bring together healthcare professionals and farmers for a groundbreaking conference connecting the benefits of soil health to human health. From […]
We Have A Choice About the Future of Our Health
The COVID-19 pandemic has highlighted the importance of understanding how food production and consumption impact human health. For more than 100 years, industrial agriculture has primarily focused on yields and […]
Impact of Tillage Practices and Arbuscular Mycorrhizal Fungi Inoculation on Organic Sweet Corn Yield and Nutritional Quality
Gladis Zinatia,*, Joseph E. Carrarab, Saurav Dasa, Romans Caetania, Amiya Kalrac, Eric A. Carra, Wade P. Hellerb,* a Rodale Institute, Kutztown, PA, USA b USDA-ARS, Eastern Regional Research Center, Sustainable […]
Precision Nitrogen Management for Optimal Yield and Cannabinoid Profile in CBD Hemp Agronomy
Dinesh Panday1, Bharat Sharma Acharya2, Nikita Bhusal3, Reza Keshavarz Afshar1, Andrew Smith1, Arash Ghalehgolabbehbahani1 1Rodale Institute, Kutztown, Pennsylvania, USA 2Southeast Organic Center, Rodale Institute, Chattahoochee Hills, Georgia, USA 3Food Science […]
Rooted in Nature: The Rise, Challenges, and Potential of Organic Farming and Fertilizers in Agroecosystems
Dinesh Panday 1,†, Nikita Bhusal 2, Saurav Das 3,*,† and Arash Ghalehgolabbehbahani 4 1 Rodale Institute, Pocono Organic Center, Long Pond, PA 18610, USA; dinesh.panday@huskers.unl.edu 2 Food Science and Human […]
Growing Industrial Hemp as an Organic Cash Crop
Summary Industrial hemp received national attention from producers after the implementation of the 2014 U.S. Farm Bill that recognized the importance of hemp as a potential commercial crop. The changing […]
Transition from Conventional to Organic Farming Systems: I. Challenges, Recommendations, and Guidelines for Pest Management
Organic farming systems substitute cultural and biological inputs for synthetically made fertilizers and chemicals for crop nutrition and pest management.
How COVID-19 Policy (& Stimulus $) Are Impacting Organic Farmers
The policy issue that is dominating everyone’s attention today is the response to the COVID-19 pandemic. At the end of March, Congress passed its third bill to respond to the […]
