Seasonal Organic Dinner Series
Join us for an evening under the stars dining on the grounds of the birthplace of the modern-day organic farm movement in America.
This summer, Rodale Institute is excited to host two organic, seasonally themed farm-to-table dinners on our historic Founders Farm in Allentown, Pennsylvania. Each dining experience is designed to coincide with the beginning and end of summer. Immerse yourself in the foods, flavors, smells, and sights of the seasons.
Dinner will be served al fresco in the heart of our 40-acre farm. Organic vegetables and proteins will be harvested from our very own regenerative organic farm and prepared by prominent local chefs.
Price: $175/person
*includes tip and all beverages (cocktails, mocktails, wine & beer).
Capacity: Space is limited to 48 individuals.
Events Will Feature:
The Venue
The seasonal farm-to-table dinner series will take place at the historic Rodale Institute Founder’s Farm in Allentown, Pennsylvania.
The 40-acre certified organic farm and arboretum contain buildings on the National Register of Historic Places, including the historic Rodale farmhouse, sculpture gardens, and original research plots.