Field Day: Soil, Seed and Bread
- This event has passed.
July 21, 2024 @ 8:30 am – 2:30 pm MDT
FREE
A field day rooted in Nourishment Economics for farmers, bakers, millers, and grain lovers.
Join us at Earth Land and Water Stewardship (Earth L.A.W.S.) learning farm and nourishment hub for a lively hands-on grain to table experience.
Event will be led by Executive Director William “Buck” Johnston and will feature guest speaker Ron Boyd from La Villita Farms. Co-hosted by NM Healthy Soil Working Group, Rio Grande Grain, and Rodale Institute.
Learn about:
- Heritage grain growing and its history in NM
- Specialized small scale grain equipment
- Organic certified grain and cover crop seed production
- And more!
The event will culminate in a farmer, miller, baker panel to further define and celebrate all things grain.
Baked goods made with locally grown grain by Rio Grande Grain and lunch will be provided.
Registration:
This event is currently at capacity. Please email sarah.longenecker@rodaleinstitute.org to join the waitlist.
This work is supported by:
