Economics of Organic

Organic Farming Economics: A Rodale Institute Guide to Financial Success for Organic Producers

Organic farming isn’t just better for soil–it’s better for the bottom line. Our new Economics of Organic report breaks down the financial data, case studies, and funding pathways that prove transitioning to organic is a smart economic decision for America’s farmers.

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The economics of organic are clear:

Organic prices significantly outperform conventional
Demand for organic is booming – U.S. organic food sales exceeded $70B in 2023
Organic farms see higher net revenues
Expenses are comparable to or lower than conventional, with reduced reliance on synthetic inputs