veterans to farmers


Organic Livestock Class

Shelby Dukes, Animal Husbandry Coordinator at Rodale Institute, educated the class on both organic chicken and organic hog production. The group learned the process of raising chickens for eggs and how to humanely raise organic pork. These classes helped the … Continued

Future Organic Farmer: Michael Lupaccino

Michael Lupacchino is an Army and Coast Guard veteran with a combined 16 years of service. Lupacchino served four years with the Coast Guard as an electronic technician. After leaving the Coast Guard in 1998, he used his G.I. Bill … Continued

From Grain to Glass: Students and Veterans Tour Local Farm to Distillery

Students and veterans visited 8 Oaks Distillery in New Tripoli PA, a veteran run distillery. Chad Butters, owner and Army veteran, tells his family‚Äôs story with pride through Eight Oaks Distillery. From the origin of the name to most of … Continued

Veterans and Interns Attend Frecon Farms Workshop

On May 16th, the Veteran Farmer Training Program and Agriculture Supported Communities Program visited Frecon Farms in Boyertown, Pennsylvania. Frecon Farms, family-owned and operating since 1944, includes an orchard, bakery, cidery, and farm market. Steve Frecon, owner, provided an overview … Continued