soil health


Lost and found orcharding

By Renee Ciulla Every region in New Hampshire and throughout the world has their noted heirloom apple varieties. These are the fruits that thrived relatively well in a given location providing consistent yields, tolerance of pests and disease and, most … Continued

Cover crops go round three with black plastic

By Lindsey Brielle This is the third year of our three-year Sustainable Agriculture Research and Education (SARE) grant that is exploring alternatives to black plastic. Rodale Institute is collaborating with four other farms for this study: John and Aimee Good … Continued

Black plastic alternatives: Fertility, variety, seasonality

By Eric Winter, Rodale Institute Seasonal Research Technician This is year two of the three-year Sustainable Agriculture Research and Education (SARE) grant that is investigating alternatives to black plastic. Since the end of year one (see the article Black Plastic … Continued

A Complete How-To: On-farm AM fungus inoculum production

By Molly Lohman, Christine Ziegler-Ulsh and David Douds Originally published December 8, 2010 For the last 8 years, The Rodale Institute has partnered with the USDA-ARS to pioneer an On-Farm AM Fungus Inoculum Production System; a system which would make the economic … Continued