organic food


Save local farms

From National Young Farmers Coalition In 2011, President Obama signed into law the Food Safety Modernization Act (FSMA) — mandating the first overhaul to U.S. food safety laws since 1938. Since then, the USDA Food and Drug Administration (FDA) has … Continued

Why I only eat organic apples and why you should, too

By Coach Mark Smallwood Originally appeared at www.mariasfarmcountrykitchen.com Apples. Apples are the single most pesticide-contaminated produce item available at the grocery store. If you had to choose just one item from your grocery list to buy organic, make it organic … Continued

Organic Pioneer: Bob Quinn

Bob Quinn is a fourth-generation farmer and tireless scientist who popularized the ancient khorasan wheat with his company Kamut International. He was one of the first 100 percent certified organic farms in Montana and made the connection between healthy whole-grains and artisan bread … Continued