Now in its third season, the St. Luke’s Rodale Institute Organic Farm is proud to announce several new partnerships that will help to grow its ability to impact the health and wellness of the Lehigh Valley community.
Guest post by Elizabeth Kucinich, Rodale Institute Board of Directors Member, Documentary Producer, Coventry University Professor, and Advocacy, Policy & Campaigns Consultant. Originally written and published for The Hill.
By Melody Meyer, Vice President of Policy and Industry Relations, United Natural Foods Incorporated (UNFI) It’s been nearly 37 years since I was first introduced to organic foods at a co-op in Iowa. Up until then, I’d lived almost exclusively … Continued