Organic No-Till Farming

Organic No-Till Farming offers a map to the Holy Grail of organic farming.

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Organic No-Till Farming offers a map to the Holy Grail of organic farming — a system that limits tillage, reduces labor, and improves soils structure. Based on the latest research by pioneering agriculturists, this book arms you with new technologies and tools based on sound biological principles, making it possible to reduce and even eliminate tillage.

Autographed by the author!! Organic No-Till Farming offers a map to the Holy Grail of organic farming — a system that limits tillage, reduces labor, and improves soils structure. Based on the latest research by pioneering agriculturists, this book arms you with new technologies and tools based on sound biological principles, making it possible to reduce and even eliminate tillage. Jeff Moyer’s clear and comprehensive guided tour of organic no-till is based on using soil biology to power the system.

Field-tested over many seasons, these methods make cover crops into a source of fertility as well as a tool for weed management. As traditional tillage turns into rotational tillage, natural soil biology is maximized and synthetic inputs are minimized. Combining the best aspects of no-till and satisfying the requirements of USDA organic regulations, the system laid out in this book “provides great potential for agricultural change,” Moyer writes, “through the use of cover crops and reduction of synthetic herbicides, while giving organic farmers what they need in terms of weed management and soil building practices.” For organic farmers who what to refine their practices and conventional farmers interested in new ideas, Organic No-Till Farming is indispensable.

Author:
Jeff Moyer
Product ID:
Jeff Moyer ri-moyer