It's planting time—do you know where your earthworms are? Pennsylvania no-till farmer Steve Groff
counts the many, wriggling benefits of no-till
By Steve Groff
May 5, 2005: One of the many great
things about no-till farming is that it protects and
promotes earthworm populations. I like to think of earthworms
as providing free soil tillage services—if you
can create good conditions for them, they'll be out
there working and improving your soil 24 hours a day,
with no labor and no use of fuel or equipment on your
part.
The spring is a great time to check
on how your earthworms are doing. The other night—it
was the last day of April—Cheri and the three
Grofflets and I went out and walked the fields in the
evening just before dark. Conditions were perfect: recent
rain, no wind, temperature at 60 degrees.
<<< Nine
square feet of soil on the Groff farm, where Steve has
been practicing no-till since the early 1980s. Lots
of worms!
Here's what we saw. In our fields, the
number of worms was incredible. They were big and healthy-looking.
We were taking pictures, and in one picture I later
counted 30 worms. In another picture, covering an area
approximately 3' x 3', there were a total of 17 worms.
Overall, we estimated an average of two to three worms
per square foot in the 2.5-acre field.
"We spent
over half an hour observing them. It was fun seeing
the worms pull residue into their holes—at some
moments you could actually hear the residue moving."
>>>
We also got a good look at what the
worms were eating. I'm currently testing forage radish
as a cover crop, and in this field I had planted a mixture
of oats and forage radish last September. I took several
pictures of worms eating decomposing forage radish roots.
I'm glad to see the worms love them!
<<< In
cold weather, a soil search will turn up worms of all
ages—mature, young even eggs—but by late
spring most worms are mature.
The pictures show how much of the residue
the worms have eaten since the start of spring. Actually
the field is now barer then I'd like it to be but at
least the residue incorporation method was better than
with steel.
Nightcrawlers
are extremely beneficial to soil as they bring up nutrients
from the deepest parts of the ground. >>>
There were so many worms that I had
a hard time getting the kids to leave the field. We
spent over half an hour observing them. It was fun seeing
the worms pull residue into their holes—at some
moments you could actually hear the residue moving.
<<< Dana
Groff with a monster!
Another interesting thing was that I
discovered the worms don't seem to hear anything. We
could talk normally without startling them, but if you
made sudden movements they dove into the ground. If
I stomped my foot on the ground, all the worms within
25 feet dove for cover! As you can imagine, the kids
loved doing that. I had to stop though, since I didn't
want to disturb the worms too much!
Worms going after
a decomposing forage radish. The worms like the radish
so well they've incorporated most of the residue from
the cover crop. >>>
Next we went over to our neighbor's
plowed fields to look for worms. We walked over a third
of an acre and saw exactly three worms, total. For the
sake of comparison, I again took a picture of a 3' x
3' square of earth, but this time there wasn't a single
worm in the picture. Need I say more???
<<< Nine
square feet of soil in a neighboring, plowed field.
No worms!
Steve and Cheri Groff and their three
children own and manage Cedar Meadow Farm in Holtwood, Penn.,
growing tomatoes, pumpkins, sweet corn and other crops on
225 no-tilled acres. Steve Groff is also a participating farmer
in The Rodale Institute's No-Till + project.
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