Preserving the Harvest


Rodale Institute

Event Description:

Preserving the Harvest

August 16, 2014

10 am - 1 pm

 

Summer is abundant!  Sometimes the season is more productive than we can eat all at once.  As a home gardener or just a savvy summer shopper, you can learn how to preserve the taste of summer for colder months rather than wasting the harvest. Almost anything can be saved.  Food preservation can be simple and safe with a few easy tips and recipes.  Join us and learn how to simmer, sauce, can, pickle and freeze your harvest now, for a little bit of sunshine this winter.

 

Bring your apron and be prepared for a hands-on experience.

 

Pre-registration required

Instructor: Cynthia James

 

Price: $60.00

Start Time: 10:00 am
End Time: 1:00 pm

Date: August 16, 2014

Rodale Institute
611 Siegfriedale Road
Kutztown, PA
19530
US
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