Organic no-till


Bringing the dirt to your doorstep: Weed Management

For a generation of farmers raised on the idea that herbicides were the ultimate solution to weeds, creeping levels of resistance to chemical control opens the post-chemical chapter in weed management. Herbicide resistant “superweeds” have been identified on 14 million … Continued

Nutrient management in organic no-till systems

by Dr. Gladis Zinati No-till management is generally recognized for its potential to improve soil quality, significantly reduce runoff and erosion, sequester atmospheric CO2, increase nitrogen conservation, as well as reduce  machinery, labor and fuel costs. However conventional no-till relies … Continued

Technical Bulletin: No-till management for sustainable and organic systems

  No-till practices were first introduced as a soil conservation tool, and to decrease labor requirements and fuel use. Numerous studies have also shown that soil is more protected from erosion and run-off in no-till systems and that no-till yields … Continued

Applied no-till for carbon-positive farming

By Christine Ziegler-Ulsh and Rita Seidel In the fall of 2008 the Rodale Institute partnered with Iowa State University, Michigan State University, North Dakota State University, University of Wisconsin, University of Minnesota and select farmers on a project to develop … Continued